Skip to main content

Featured Posts

Steak Recipe - How To Make Steak Tender

Steak Recipe - How To Make Steak Tender   You invest a lot of time and money into the steaks for a special occasion and when dinner time comes, they are tough. What happened? How can you cook steaks as tender as your favorite restaurant? The first step to cooking a good steak is to choose the right grade of steak. The top quality beef is graded USDA Prime and commands top prices. USDA Prime grade meats are sold to the restaurant industry and specialty markets and are not as likely to be found at your local grocery chain. The next grade of beef is USDA Choice. USDA Choice is tender, flavorful and only slightly lower in quality than USDA Prime. The meat is well marbled with fat and will be tender and juicy when properly prepared. USDA Choice makes up about 70% of all graded beef and is readily available in your supermarket. USDA Good graded beef is an acceptable grade of beef that has only minimal marbling of fat. It is leaner, but may not be as tender as USDA Prime or Choice. Next, ...
Post a Comment

The Best Ways To Keep Coffee Hot


The Best Ways To Keep Coffee Hot


The Best Ways To Keep Coffee Hot

Keeping our brew fresh and hot is a big deal for some of us coffee drinkers. There is nothing worse than a tepid mouthful of stale coffee. How you keep your coffee hot depends a little on where you are and what you’re doing. What happens to coffee as we keep it warm? Are there things I should never do to keep my coffee warm? Knowing a little more about coffee will help you understand how to keep it hot and tasting great.

This little set of points should help you out in most situations.

– Use a thermal cup or mug for commuting or to keep it hot for short periods of time
– Glass and stainless steel thermos style bottles barely effect coffee taste at all
– French Press brewers (like Bodum) are not good for keeping coffee hot. They continue to brew and can produce very bitter coffee
– Try to not use direct heat from an element or hotplate if possible
– A sealed or closed container slows the loss of essential aromas that influence coffee flavour.
– You get the best flavour from coffee that is kept at least 170F.

There are a number of taste related components in a cup of coffee that change or degrade over time. This means that the taste of a cup of coffee will continue to change, for the worse most would say, just because time passes. The best way to manage this problem is to simply brew smaller amounts of coffee more frequently. As we all know, the best cup of coffee is a freshly brewed cup of coffee.

So as you get your next pot of coffee ready, think about how you are going to consume it. If you plan on having it right away, no problem. But if you are thinking about drinking it over a longer period of time, keep the points we made above in your mind. Plan out how you will keep it hot and tasting fresh. Only then start the brew.
Tags:

Comments

Post a Comment

Popular Articles

Pulmonary Hypertension - Real cause of pulmonary hypertension

Pulmonary Hypertension - Real cause of pulmonary hypertension It is strange but true that the exact Cause of Primary Pulmonary Hypertension is yet to be ascertained. However, researchers in this regard suggest that certain diet drugs (appetite suppressants) can make a person more prone to developing this fatal condition. Primary Pulmonary Hypertension is basically a disorder of the blood vessels wherein the pressure in the pulmonary artery rises above normal levels, thereby posing a life-threatening risk. Several diseases or causative factors, largely unknown, may lead to the malfunctioning denoted by the term Primary Pulmonary Hypertension. Research done in recent times point out that A mutation in the gene denoted BMPR2 Causes Primary Pulmonary Hypertension. Researchers have sensed that other genes may also possibly lead to causing Primary Pulmonary Hypertension. It is also probable that other genes can contribute to the development of the disease in people, together with the known m...
Post a Comment
Read more

Hot Dog : Best Hot Dog Recipe

Hot Dog : Best Hot Dog Recipe   Let’s be frank: Americans love hot dogs. In the U.S., people on average eat 70 franks each year. Although consumers do “relish” their dogs at certain events-baseball games, barbecues, picnics, etc.-hot dogs are a favorite dinnertime meal for the family or a quick convenient snack when on the go. Quite simply, hot dogs are a staple of the American diet. When it comes to preparing a great-tasting hot dog, how you cook and dress it isn’t as important as the frank you choose. Besides the traditional all-beef variety, there are hot dogs for every taste bud, including turkey for the health conscious or ones with robust flavors that are perfect for the grill, such as the new GrillMaster franks. Speaking of the grill, while microwaved and boiled hot dogs are popular, 60 percent of Americans prefer their hot dogs grilled, according to the National Hot Dog and Sausage Council. Sara Lee Executive Chef Brian Averna is a self-proclaimed “foodie” and has perfected...
Post a Comment
Read more

Fresh Herbs : Herbs For Cooking - Spice & Herbs

Fresh Herbs : Herbs For Cooking - Spice & Herbs   Herbs are fun and easy to grow. When harvested they make even the simplest meal seem like a gourmet delight. By using herbs in your cooking you can easily change the flavors of your recipes in many different ways, according to which herbs you add. Fresh herbs are great in breads, stews, soups or vegetables. Every time you add a different herb you have completely changed the taste. If you are a beginner start slowly, add just a little at a time adjusting as you go along until you have it just right. You will see in most instances that an individual herb is associated with a particular food item. Basil is paired with tomatoes, Oregano with sauces, Rosemary with lamb and Chives with butter or cream cheese. Of course, none of them are limited to these items, but you will see them paired most often with that particular food. Use your imagination and experiment, experiment, experiment! You can make herb vinegars for salad dressings, m...
Post a Comment
Read more